Roasted Corn with Smoked Chilli Mayo
Recipe by Chef Tom Walton for Delcado Avocados Elevate your summer gatherings with this bright, fresh and seasonal salad.
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Cooking tools:
- Grill
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Measuring spoon
- Serving bowl
Ingredients
- 2 Whole Corn, peeled
- 100g Salted Corn Chips
- 1 Fresh Lime
- 5g Chilli Flakes
- 5g Smoked Paprika
- 60g Mayonnaise
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