Hot cross bun treacle tart | Easter Recipes | Tesco Real Food
Hot cross bun treacle tart | Easter Recipes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at realfood.tesco.com.
Ingredients
- butter, for greasing
- 375g pack ready-rolled shortcrust pastry
- 1 egg, beaten
- 4-pack Tesco Finest hot cross buns, torn into pieces
- 425g golden syrup
- 1 orange, zested and juiced
- 1 tsp mixed spice
- crème fraîche, to serve
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