Roasted Fresh Ham with Mustard Sauce - Traeger Grills

Ingredients

• 1 1 half raw fresh ham (meaning not cured or smoked; also called a green ham), butt or shank end (about 10 lb)
• 2 Tablespoons kosher salt
• 1 1/2 Teaspoon freshly ground black pepper
• 1 Cup apple juice
• 2 Tablespoons maple syrup
• 2 Tablespoons bourbon or more apple juice
• Cup brown sugar
• 1/4 Cup dry mustard
• 2 Teaspoons kosher salt
• 1 Teaspoon freshly ground black pepper
• 1/2 Cup apple cider vinegar
• 2 Cups heavy cream
• 4 egg yolks, beaten