Smoked Pulled Ham - Traeger Grills

Name: Smoked Pulled Ham - Traeger Grills
Total time: 410 min
Ingredients: 1 8 to 9 lb bone-in smoked ham; 1/4 Cup yellow mustard; 1/3 Cup Traeger Pork & Poultry Rub or salt and pepper; 2 Cups apple cider vinegar; 1/2 Cup Traeger Apricot BBQ Sauce, plus more for serving

www.traeger.com

Take smoked pulled ham glazed with Traeger Apricot BBQ sauce, and combine it with brioche buns and fresh apple coleslaw for a delicious lunch. Perfect for using leftover ham.

View full recipe on www.traeger.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.traeger.com.

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Ingredients

1 8 to 9 lb bone-in smoked ham
1/4 Cup yellow mustard
1/3 Cup Traeger Pork & Poultry Rub or salt and pepper
2 Cups apple cider vinegar
1/2 Cup Traeger Apricot BBQ Sauce, plus more for serving

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