Zesty Chicken Enchilada Rice Casserole Recipe for Dinner Joy - Good Tasting Meals

Zesty Chicken Enchilada Rice Casserole Recipe for Dinner Joy - Good Tasting Meals

www.goodtastingmeals.com

Families adore this hearty chicken enchilada rice casserole for its zesty, comforting flavors. Discover a fiesta of textures and spices that will transform any weeknight dinner.

View full recipe on www.goodtastingmeals.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.goodtastingmeals.com.

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Ingredients

  • 3 chicken breasts (cooked and shredded, about 1½ lbs or 680 g)
  • 20 oz (567 g) red enchilada sauce
  • 16 oz (454 g) refried beans
  • 2 cups long grain rice (uncooked, such as Basmati)
  • 11 oz (312 g) corn kernels, drained (1 can)
  • 1 cup white cheddar cheese, shredded
  • 1 cup Monterey Jack cheese, shredded
  • ¼ tsp salt
  • ¼ tsp freshly ground black pepper
  • 1 tbsp fresh cilantro (or parsley, for garnish)

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