Chicken Enchilada Rice Casserole - Quick & Easy Dinner | Bite Dpoon - Easy Recipes & Delicious Food Ideas
Spicy, cheesy chicken enchilada rice casserole ready in under 35 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bitespoon.com.
Ingredients
- 1 1/2 lb chicken breast, diced
- 1 cup long grain rice, rinsed
- 2 cups low‑sodium chicken broth
- 1 ½ cups enchilada sauce
- 1 cup shredded cheddar cheese
- 1 cup shredded Monterey Jack cheese
- 1 tbsp olive oil
- 1 tsp cumin
- ½ tsp smoked paprika
- 1 tbsp honey
- Juice of 1 lime
- ½ cup cilantro, chopped
- ½ cup black beans, drained
- ¼ cup corn kernels
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