California Cheddar Cheese and Green Onion Scones
Cheddar and green onion scones with Real California butter. Savory, flaky bake.
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Cooking tools:
- Pastry cutter
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Whisk
- Fork
- Pastry brush
- Chef's knife
- Cutting board
Ingredients
- 2 ¾ cups all purpose flour, plus more for kneading
- 2 ½ tsp baking powder
- ½ tsp baking soda
- ½ tsp kosher salt
- ¾ cup cold Real California butter, cut into cubes
- ¾ cup Real California whole milk
- 1 large egg
- 1 cup sharp Real California Cheddar cheese, grated
- 1/2 cup thinly sliced green onions, both white and green parts
- Softened Real California butter, for serving
- 1 large egg and 1 Tbsp milk combined
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