Mocha Peanut Butter Bars | Nairns Oatcakes

Mocha Peanut Butter Bars | Nairns Oatcakes

nairns.com

We’ve teamed up with the awesome folk at Two Chimps Coffee, an indie coffee roastery based in Rutland, to create these scrummy Mocha Peanut Butter Bars! Combining fresh coffee with Nairn’s Dark...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nairns.com.

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Ingredients

  • For the bars:
  • 120g smooth peanut butter
  • 80g butter
  • 2 shots espresso or 50mL very strongly brewed coffee
  • 2 packets Nairn's Dark Chocolate Chip Oat Biscuits
  • 65g oats
  • 1/4 tsp salt
  • 140g icing sugar
  • 30g cocoa powder
  • For the coffee glaze:
  • 35g butter
  • 230g icing sugar
  • 1 shot espresso

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