Anisa Karolia Falooda Recipe | Easy Ramadan Recipe

Name: Anisa Karolia Falooda Recipe | Easy Ramadan Recipe
Total time: 65 min
Ingredients: ½ tsp basil seeds (tukmaria); 100ml water; 500ml full-fat milk; 2 tbsp sugar; 2 tbsp double cream; ½ tsp ground cardamom; 2 tbsp rose syrup, plus extra to decorate; 2 tbsp falooda vermicelli, soaked in water to soften; 2 scoops vanilla ice cream; 1 tsp chopped pistachios and almonds; 125ml water; 1 tsp falooda powder; 1-2 drops of pink food colouring

thehappyfoodie.co.uk

This traditional Indian drink features layers of vermicelli, cream, falooda jelly and ice cream; a decadent creamy drink, perfect for iftar.

View full recipe on thehappyfoodie.co.uk

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