Hewitt's Dairy
Hewitt’s Dairy produces an expansive range of quality Canadian dairy products, fluid milk, specialty goat milk products, and rich Hewitt’s ice cream.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hewittsdairy.com.
Cooking tools:
- Blender
- Food processor
- Saucepan
- Chef's knife
- Cutting board
- Peeler
- Colander
- Measuring cup
- Measuring spoon
- Stove
- Ladle
- Serving bowl
- Spoon
Ingredients
- 2 tbsp (30mL) GAY LEA – Butter Sticks – Salted
- 1 onion, chopped
- 2 celery stalks, minced
- 2 cups (500mL) carrots, peeled and finely diced
- 1 cup (250mL) potatoes, peeled and finely diced
- 1 1/2 cups (375mL) canned lentils, rinsed and drained
- 2 cups (500mL) vegetable or chicken stock
- 1 cup (250mL) HEWITT’S – Homogenized Milk
- 2 tsp (10mL) curry paste, or powder
- salt
- freshly ground pepper
- 1/3 lb (160g) BLACK RIVER – Hot Havarti, or plain havarti cheese
- fresh coriander, coarsley chopped
