Roasted Sweet Potato Wedges
Roasted Sweet Potato Wedges seasoned with smoked paprika and sea salt, perfect as a side or snack, made crispy with organic extra virgin olive oil. Easy and flavorful.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olivadorado.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Oven
- Baking sheet
Ingredients
- 2 large sweet potatoes, cut into wedges
- 3 tbsp organic extra virgin olive oil
- 1 tsp smoked paprika
- 1/2 tsp garlic powder
- Sea salt
- black pepper
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