Parmesan Herbed Orzo Recipe | Sunny Anderson
This Parmesan Herbed Orzo recipe brings bold, satisfying flavor to your table with minimal effort. A true crowd pleaser. Get the recipe.
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Cooking tools:
- Microplane
- Grater
- Colander
- Pot
- Cutting board
- Chef's knife
- Mixing bowl
- Measuring spoon
- Spoon
- Serving bowl
Ingredients
- 2 1/2 cups orzo
- 1 clove garlic, minced
- 1/4 cup chopped red onion
- 1/4 cup freshly chopped parsley leaves
- 1 lemon, zested and juiced
- 1 tablespoon olive oil
- 1/4 cup freshly grated Parmesan
- 1/2 teaspoon salt
- 1/2 teaspoon freshly ground black pepper
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