Pasta with Green Bean Pesto, Cherry Tomatoes and Olives Recipe
Pasta with green bean pesto, cherry tomatoes and olives is a simple and tasty summer first course, ideal to enjoy even cold. Discover the recipe!
Keywords
- recipes
- recipe
- italian cuisine
- how to cook
- Pasta with Green Bean Pesto
- Cherry Tomatoes and Olives
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.giallozafferano.com.
Ingredients
- Fusilli pasta 11.3 oz
- Plum tomatoes 1.1 lbs
- Black olives 1 ¼ cup
- Almond slices 1 oz
- Extra virgin olive oil to taste
- Green beans 1.1 lbs
- Peeled almonds 2.8 oz
- Pine nuts 1 ½ tbsp
- Parmigiano Reggiano PDO cheese to grate 1 oz
- Basil 5 leaves
- Extra virgin olive oil 2.7 tbsp
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