Spicy Soba Noodles with Shiitakes and Cabbage

Name: Spicy Soba Noodles with Shiitakes and Cabbage
Ingredients: 1/3 cup water; 1/4 cup soy sauce; 2 – 3 teaspoons hot Chinese chile paste; 1 tablespoon packed brown sugar; 3 tablespoons sesame seeds; 1/4 cup vegetable oil; 2 tablespoons finely chopped peeled ginger; 1 tablespoon finely chopped garlic; 10 ounces fresh shiitake mushrooms, stemmed and thinly sliced; 1 1/4 lb. Napa cabbage, bok choi, and/or green cabbage, thinly sliced (about 8 cups); 6 scallions, thinly sliced; 8 to 9 ounces soba (buckwheat noodles); 1 cup frozen shelled edamame (optional)

fullbellyfarm.com

Spicy Soba Noodles with Shiitakes and Cabbage Ingredients 1/3 cup water 1/4 cup soy sauce 2 – 3 teaspoons hot Chinese chile paste 1 tablespoon packed brown

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Twelve-inch heavy skillet
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Ingredients

1/3 cup water
1/4 cup soy sauce
2 – 3 teaspoons hot Chinese chile paste
1 tablespoon packed brown sugar
3 tablespoons sesame seeds
1/4 cup vegetable oil
2 tablespoons finely chopped peeled ginger
1 tablespoon finely chopped garlic
10 ounces fresh shiitake mushrooms, stemmed and thinly sliced
1 1/4 lb. Napa cabbage, bok choi, and/or green cabbage, thinly sliced (about 8 cups)
6 scallions, thinly sliced
8 to 9 ounces soba (buckwheat noodles)
1 cup frozen shelled edamame (optional)