Poppy Seed Waffles With Blueberries and Orange Zest
Golden, springy, poppy seed-infused vegan waffles are paired with a homemade, tangy berry syrup for a perfectly sweet start to the day.
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Cooking tools:
- Mixing bowl
- Saucepan
- Waffle iron
- Plate
- Aluminum foil
- Oven
- Stove
- Measuring cup
- Measuring spoon
- Spoon
- Whisk
- Grater
- Citrus press
- Pastry brush
- Spatula
Ingredients
- Vegan butter
- , for greasing
- ¼ cup
- sugar
- 1½ teaspoon baking powder
- 1¾ cups flour
- 1 cup
- vegan milk
- ⅓ cup coconut oil, melted
- 1 teaspoon vanilla bean paste
- 2 tablespoons poppy seeds
- 1⅛ cups blueberries
- ¼ cup sugar
- 3 tablespoons maple syrup, plus extra to serve
- Zest and juice of 1 orange
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