French Toast Bake | Northwoods Homesteader

Name: French Toast Bake | Northwoods Homesteader
Ingredients: 1 Loaf or leftover pieces of bread (firmer varieties work better but any is good); 8 Eggs (farm fresh are best); 2 1/2 Cups whole milk; 1/2 Cup sugar; 2 Tablespoons vanilla; 1 Teaspoon cinnamon; 1/2 Teaspoon nutmeg; Additional dried or fresh fruit and nuts to taste

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French Toast Bake with eggs, milk, sugar, and spices, let it chill overnight then bake until crispy—perfect for a hearty breakfast!

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Ingredients

1 Loaf or leftover pieces of bread (firmer varieties work better but any is good)
8 Eggs (farm fresh are best)
2 1/2 Cups whole milk
1/2 Cup sugar
2 Tablespoons vanilla
1 Teaspoon cinnamon
1/2 Teaspoon nutmeg
Additional dried or fresh fruit and nuts to taste