Tuscan White Bean and Roasted Garlic Soup (Crock Pot Recipe) Recipe - (4.3/5)
Skinnytaste.com Servings: 7 • Size: little over 1 cup • Old Points: 4 pts • Points+: 6 pts Calories: 241 • Fat: 3 g • Carb: 41 g • Fiber: 6 g • Protein:...
Keywords
- Tuscan White Bean and Roasted Garlic Soup (Crock Pot Recipe)
- recipe
- white bean
- garlic
- Fruits
- Vegetables and Other Produce
- Main Ingredients
- vegetable
- Bean and Pea
- garlic soup
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Cooking tools:
- Slow cooker
- Oven
- Aluminum foil
- Blender
- Immersion blender
- Spoon
Ingredients
- 1 lb dry Cannellini beans, rinsed
- 1 head garlic, peeled
- 8 cups water
- 4 sage leaves, plus more for garnish
- 2 tsp olive oil
- 1 tbsp chicken "Better Than Bouillon", or cube (vegs us vegetable bouillon)
- kosher salt and white pepper to taste
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