Pork Jowl Bacon Spaghetti
Similar to spaghetti Carbonara, pork jowl bacon spaghetti is an easy but satisfying dish, topped with an egg for extra protein. Perfect for an evening meal.
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Ingredients
- 16 ounces thick spaghetti
- 5 slices jowl bacon (regular bacon will do as well)
- 1 tablespoon olive oil
- 1/4 cup diced onions
- 2 teaspoons minced garlic
- 1/4 cup fresh green peas (or frozen green peas)
- salt
- pepper
- 3 sprigs dill (chopped)
- 4 mint leaves (chopped)
- shredded Parmesan cheese
- 4 eggs (optional)
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