Open-Faced Shaved Ham Sandwiches with Savory Olive-Cheese Sauce
1 loaf (approximately 12 inches long) French bread 4 tablespoons extra virgin olive oil 2 pounds shaved cooked ham 3 large ripe tomatoes, peeled and sliced 2
Keywords
- texas co-op power
- open-faced shaved ham sandwiches with savory olive-cheese sauce
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Cooking tools:
- Oven
- Baking sheet
- Saucepan
- Whisk
- Chef's knife
- Cutting board
- Pastry brush
- Grater
- Measuring cup
- Measuring spoon
- Spoon
- Spatula
- Mixing bowl
Ingredients
- 1 loaf (approximately 12 inches long) French bread
- 4 tablespoons extra virgin olive oil
- 2 pounds shaved cooked ham
- 3 large ripe tomatoes, peeled and sliced
- 2 tablespoons butter
- 1 tablespoon flour
- 1 cup half-and-half
- 1 teaspoon salt
- 1 teaspoon ground mustard
- 1 cup grated sharp cheddar cheese
- 1/2 cup sliced pimento-stuffed olives
- 1 tablespoon coarse-ground black pepper
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