Potato & spring onion breakfast pancakes - Good Food Middle East
Discover delicious Potato & spring onion breakfast pancakes for a tasty start to your day! Perfect for Ramadan or any time. Find the recipe on Good Food Middle East.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.
Ingredients
- 140g floury potatoes (weighed after peeling), cut into large chunks
- 50g self-raising flour
- ½ tsp bicarbonate of soda
- 3 large eggs
- 5 tbsp milk
- 3 spring onions, finely chopped
- 2 tsp sunflower oil, plus extra if needed
- knob of butter
- 6 rashers streaky bacon (smoked or unsmoked)
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