Southwest Lime Salmon | Publix Super Markets
Recipes Shopping list Ingredients - 2 limes, for zest/juice - 2 tablespoons chili powder - ½ teaspoon kosher salt - 4 fresh keta (or coho) salmon fillets (1 ½
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Ingredients
- 2 limes, for zest/juice
- 2 tablespoons chili powder
- 1/2 teaspoon kosher salt
- 4 fresh keta (or coho) salmon fillets (1 1/2 lb), skin removed
- 2 tablespoons olive oil
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