Spinach Ravioli With Tomato Sauce (Food Network Kitchens) Recipe - Details, Calories, Nutrition Info

Spinach Ravioli With Tomato Sauce (Food Network Kitchens) Recipe - Details, Calories, Nutrition Info

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Ingredients

  • 2 tbsp extra-virgin olive oil
  • 1 oz italian salami, finely diced , or pulsed in a food processor
  • 4 cloves garlic, minced
  • 1 28 - oz can san marzano plum tomatoes, drained , juices reserved
  • 5 or 6 fresh basil leaves , plus more for garnish
  • pinch of sugar
  • kosher salt and freshly ground pepper
  • 1 1/2 lb frozen spinach -and- cheese ravioli
  • 1 oz ricotta salata or parmesan cheese, grated

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