Ragi Puttu

Ragi Puttu

www.recipes18.com

Tamil nadu breakfast recipe of Puttu made from ragi flour » Tamil nadu breakfast recipe of Puttu made from ragi flour

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Cooking tools:

  • Idli steamer
  • Chef's knife
  • Cutting board
  • Skillet
  • Stove
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Wooden spoon
  • Serving bowl

Ingredients

  • 2 cups Ragi flour
  • 2 teaspoons Oil
  • 1 Onion (chopped fine)
  • 1/4 teaspoon urad dal
  • 2 Green chillies (chopped)
  • 2 tablespoons Coconut grated
  • 1/4 teaspoon Cumin seeds
  • 1/4 teaspoon Mustard seeds
  • 4 Curry leaves
  • Salt as needed
  • 1 pinch Asafoetida

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