Italian-Style Chicken Rollatini with Caesar Olive Polenta | Publix Super Markets

Ingredients

• 4 oz ball Deli fresh mozzarella cheese
• 4 thin slices Deli prosciutto (2 oz)
• 4 chicken cutlets (about 1 lb)
• 4 teaspoons garlic-herb spreadable cheese
• 4 leaves + 0.5 oz fresh basil
• 8 sun-dried tomato halves
• Toothpicks
• 1 tablespoon canola oil
• 1 (24 oz) jar specialty marinara (or pasta) sauce
• 4 cups unsalted chicken broth (or water)
• 0.5 oz fresh basil
• 1/3 cup pitted Kalamata olives
• 1 cup cornmeal
• 1/3 cup light Caesar dressing
• 1/4 cup grated Parmesan cheese
• 1/4 teaspoon pepper