print

print

boulangeriestmethode.com

The Royal Katsu Prep time: 25 Cooking time: 15 4 Ingredients Maple-Glazed Katsu Pork: - 4 boneless pork chops (flattened to 1 cm) - ½ cup plain flour - 2 eggs,

View Original

Share this recipe:

Ingredients

  • 4 boneless pork chops (flattened to 1 cm)
  • ½ cup plain flour
  • 2 eggs, beaten
  • 1 cup panko breadcrumbs
  • Salt and pepper
  • Vegetable oil (for frying)
  • ⅓ cup maple syrup
  • 1 tbsp ketchup
  • 1 tsp Worcestershire sauce
  • 1 tsp sriracha
  • 2 cups finely shredded green cabbage
  • 1 grated carrot
  • 2 finely chopped spring onions
  • 1 tbsp toasted sesame seeds
  • 2 tbsp mayonnaise
  • 1 tbsp rice vinegar
  • 1 tsp toasted sesame oil
  • 1 tsp maple syrup
  • 1 tsp soy sauce
  • 4 slices of Royal bread
  • Lime wedges (optional)

More Like This