MANGO JASMINE TEA WITH CHEESE MILK CAP
Download recipe Ingredients - MANGO JASMINE TEA WITH CHEESE MILK CAP- Jasmine tea 300g - Rock sugar syrup 20g - Mango pulp 50g - Chestnut popping boba 30g -
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Ingredients
- Jasmine tea 300g
- Rock sugar syrup 20g
- Mango pulp 50g
- Chestnut popping boba 30g
- Blood orange slices 2g
- Whipping cream with 35.5% fat 125g
- Cream cheese 63g
- White granulated sugar 10g
- Condensed milk 50g
- Milk 15g
- Salt 1g
- Mint leaf
- Lemon slice
- Diced mango
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