Fresh Sesame Chicken Cabbage Crunch Salad (Easy & Crispy) - My Home Made Recipe

Ingredients

• 1 lb (450 g) boneless skinless chicken breast, sliced into thin cutlets
• 2 tablespoons soy sauce
• 1 tablespoon toasted sesame oil
• 1 tablespoon rice vinegar
• 1 teaspoon honey
• 1 teaspoon fresh ginger, grated
• 2 cloves garlic, minced
• 1/4 teaspoon black pepper
• 4 cups (280 g) green cabbage, shredded thin
• 2 cups (140 g) purple cabbage, shredded thin
• 1 cup (130 g) carrots, shredded or julienned
• 1/2 cup (50 g) sliced almonds
• 3 green onions, thinly sliced
• 1/4 cup (15 g) fresh cilantro, chopped
• 2 tablespoons toasted sesame seeds
• 1 oz (30 g) crispy wonton strips or dry ramen noodles (optional)
• 3 tablespoons rice vinegar
• 2 tablespoons toasted sesame oil
• 1 tablespoon honey
• 1 clove garlic, minced
• 1/2 teaspoon chili garlic sauce or sriracha (optional)