How to Roast Butternut Squash: Sweet & Simple Perfection -…
Learn how to roast butternut squash perfectly! This simple recipe brings out its natural sweetness with just a few ingredients. It's autumn comfort food,…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hellorecipes.net.
Ingredients
- 1 medium butternut squash (about 2-2.5 pounds / 900g-1.1kg)
- 2 tablespoons olive oil (30 ml)
- 1/2 teaspoon kosher salt (2.5 ml)
- 1/4 teaspoon black pepper (1.25 ml)
- Optional: 1/4 teaspoon ground cinnamon (1.25 ml)
- Optional: 1/4 teaspoon dried thyme (1.25 ml)
- Optional: pinch of red pepper flakes
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