30-Minute Sweet and Spicy Chicken - Easy Chinese Recipe

30-Minute Sweet and Spicy Chicken - Easy Chinese Recipe

quickierecipe.com

Make this crispy sweet and spicy chicken in just 30 minutes. Crispy chicken in a sweet, sticky, and spicy sauce. Perfect quick Asian dinner.

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Cooking tools:

  • Skillet
  • Mixing bowl
  • Whisk
  • Paper towel
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Tongs
  • Serving platter
  • Plate
  • Stove

Ingredients

  • 1 pound chicken thighs, cut into 1 inch chunks.
  • ⅓ cup cornstarch.
  • Oil for frying.
  • 6 cloves garlic, minced.
  • 1 tablespoon ginger, minced.
  • 1 teaspoon red chili flakes.
  • 3 dried red peppers (optional).
  • 6 tablespoons rice vinegar.
  • 6 tablespoons soy sauce.
  • 1 teaspoon hot sauce.
  • ½ cup water.
  • 4 tablespoons brown sugar.
  • 1 tablespoon cornstarch.

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