BBQ Tofu Fiesta Salad with Tangy Lime-Cream Dressing Recipe

Ingredients

• 1 tbsp BBQ Sauce, use your favorite brand of BBQ sauce
• 1/2 lbs Tofu, firm
• 1/4 Salt
• 1/4 tsp Smoked Red Pepper
• Oil Spray, to coat non-stick pan or use 1 tbsp oil in regular pan
• 2 tbsp Water
• 1 tbsp BBQ Sauce
• 4 tbsp Sour Cream
• 1/4 tsp Salt, adjust per taste
• 2 tbsp Lime, lime juice
• 1 Avocado, sliced into long wedges
• 1 Cup Kidney Beans, 8oz can of red or black beans
• 1 Peach, optional, you can also use cucumber/mango/pineapple
• 1 Cup Baby Romaine, or spicy green mix
• 1/2 Cup Roasted Corn, roasted giant Mexican corn for crunch
• 2-3 tbsp Cilantro, torn leaves for garnish
• 1 Red Bell Pepper, small diced
• 2 Tomatoes, deseeded. small diced