Minimal – Lima Shore
Enjoy a refreshing and flavorful vegetarian/vegan quinoa tabouli salad, perfect for any diet. Easy to make in 25 minutes, it’s gluten-free and packed with nutrients.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at limashore.com.
Ingredients
- 1 cup quinoa
- 2 cups water or vegetable broth
- 1 large tomato
- 1 cucumber , chopped
- 4 green onions , chopped
- 2 cloves garlic , minced
- 2 tbsp chopped mint
- 1/2 cup chopped parsley
- 1/4 cup olive oil
- 1/4 cup lemon juice
- 1/2 tsp salt to taste
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