Chicken & Pasta in a Béchamel Sauce - Simply Lebanese

Chicken & Pasta in a Béchamel Sauce - Simply Lebanese

www.simplyleb.com

This creamy chicken béchamel pasta is a dish you’ll find in many Lebanese homes. It’s traditionally made with spaghetti or fettuccine, just like my mom used to make it, but it works beautifully...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.simplyleb.com.

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Ingredients

  • 1 lb. linguine pasta ((or pasta of your choice))
  • 1 lb. chicken breast
  • 1 tbsp olive oil
  • 1 tsp. salt ((for chicken))
  • 1 tsp. garlic powder
  • ½ tsp. black pepper
  • 6 tbsp. salted butter
  • 6 tbsp. all-purpose flour
  • 4 cups whole milk
  • ⅔ cup heavy cream
  • 2 tsp salt
  • 1 tsp ground nutmeg
  • ½ tsp white pepper
  • 2 cups shredded mozzarella cheese
  • Chopped Parsley (for Garnish)

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