Ham and Olive Bread | Community Recipes | Nigella's Recipes | Nigella Lawson
Delicious Ham and Olive Bread recipe from Mithai! Perfect for salads or snacks, made with ham, olives, and Gruyère cheese. Preheat oven to 425°F for 45-50 mins.
Keywords
- Comfort
- Nibbly
- Bread
Ingredients
- 210 grams plain flour
- 2½ teaspoons baking powder
- ¼ teaspoon salt
- 3 medium eggs
- 70 millilitres olive oil
- 100 millilitres white wine
- 500 millilitres ham (chopped)
- 375 millilitres green olives (pitted)
- 500 millilitres Gruyere cheese (shredded)
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