Salted Caramel Mocha Bundt Cake | Recipe Cart | Recipe Cart
Savor a decadent Salted Caramel Mocha Bundt Cake with chocolate cake mix, caramel syrup, coffee, and melted Chocolate CandiQuik. Perfect for dessert lovers!
Ingredients
- 1 pkg chocolate cake mix
- 3 eggs
- ½ cup vegetable oil
- 1 cup buttermilk
- ¼ cup caramel syrup (like by Torani or Monin)
- ¼ cup strongly brewed black coffee
- 1 small pkg sugar free/fat free chocolate pudding mix
- 3 squares Chocolate CandiQuik
- ½ cup caramel sundae sauce
- Sea salt, for garnish* (if you can find salted caramel sauce, buy that -- it's pre-salted and what I used. If not, use the salt for garnish on top of regular caramel sauce).
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