Vietnamese Style Porridge
Mix up your porridge with this savoury sensation!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.flahavans.ie.
Cooking tools:
- Mortar and pestle
- Fine-mesh sieve
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Skillet
- Serving bowl
- Spoon
- Slotted spoon
- Measuring spoon
- Kitchen scale
Ingredients
- 4 stalks of lemongrass
- 6 fresh kefir lime leaves
- 1.2L chicken stock
- 110g Flahavan’s Organic Porridge Oats
- 2 tbsp. chilli oil
- 2 tbsp. shallots, fried and crispy
- 2 tbsp. peanuts, toasted and chopped
- 2 eggs, soft-boiled
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