Easy Smoked Salmon Crinkle Chip Canapés
Wow guests this holiday with Smoked Salmon Crinkle Chip Canapés—simple, elegant, and ready in under 15 minutes. A perfect festive appetizer!
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Cooking tools:
- Air fryer
- Chef's knife
- Cutting board
- Serving platter
- Mixing bowl
- Spoon
- Pepper mill
Ingredients
- 1 bag Cavendish Farms Quick Crisp Crinkle Chips
- 1 pkg (100g) sliced smoked salmon
- 1/2 cup crème fraîche
- 1 lemon, zested (plus more for serving)
- Salt
- pepper
- 1 tbsp capers
- 2 tbsp chives, finely chopped (to garnish)
- 2 tbsp dill (to garnish)
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