Blueberry Muffins | Driscolls

Blueberry Muffins | Driscolls

www.driscolls.com

These gorgeous muffins are filled with whole juicy blueberries, and they rise up tall in the pan for that classic muffin shape!

View Original

Share this recipe:

Ingredients

  • 3 Cups plus 1 tablespoon all-purpose flour, divided
  • 1 Cup sugar
  • 1 Tbsp. baking powder
  • 1/2 Tsp. baking soda
  • 1/2 Tsp. salt
  • 2 large eggs
  • 1 Cup plain yogurt
  • 1/2 Cup (1 stick) unsalted butter, melted and cooled to room temperature
  • 1 Package (6 ounces) Driscolls Blueberries

More Like This