Tuna Benedict Brunch Sandwich - Brīvais Vilnis
Taste your Sunday brunch with the Tuna Benedict Brunch Sandwich from Brīvais Vilnis—perfectly poached eggs, savory tuna, and creamy flavors in a sandwich masterpiece.
Ingredients
- 1 can of Brīvais Vilnis Grilled Salmon Fillet in Olive oil
- 50g Cherry Tomatoes
- 5 eggs
- 30g Butter
- 10g Dijon Mustard
- 60g Cream Cheese
- 30g Lemon
- 50g Salad mix
- 20g red onion
- 2 slices of bread
- 10g olive oil
- 10g Capers
- Salt, Pepper, to taste
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