King Arthur's Almond Galette Recipe

Name: King Arthur's Almond Galette Recipe
Ingredients: 1 1/2 cups (180g) King Arthur Unbleached All-Purpose Flour; 1/4 teaspoon table salt; 1/2 teaspoon baking powder; 16 tablespoons (227g) unsalted butter, cold; 1/2 cup (113g) sour cream; 2/3 cup (170g) almond paste; 6 tablespoons (85g) unsalted butter; 1/2 cup (99g) granulated sugar; 1/2 teaspoon table salt; 2 large egg yolks; 1 teaspoon King Arthur Pure Vanilla Extract; 1/3 cup (40g) King Arthur Unbleached All-Purpose Flour; 1/2 cup (48g) [product-link]almond flour[/product-link] or very finely ground whole almonds; 1 large egg yolk; 1 teaspoon water, cold

www.kingarthurbaking.com

A classic French pastry: tender crust with almond filling.

View full recipe on www.kingarthurbaking.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kingarthurbaking.com.

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Ingredients

1 1/2 cups (180g) King Arthur Unbleached All-Purpose Flour
1/4 teaspoon table salt
1/2 teaspoon baking powder
16 tablespoons (227g) unsalted butter, cold
1/2 cup (113g) sour cream
2/3 cup (170g) almond paste
6 tablespoons (85g) unsalted butter
1/2 cup (99g) granulated sugar
1/2 teaspoon table salt
2 large egg yolks
1 teaspoon King Arthur Pure Vanilla Extract
1/3 cup (40g) King Arthur Unbleached All-Purpose Flour
1/2 cup (48g) [product-link]almond flour[/product-link] or very finely ground whole almonds
1 large egg yolk
1 teaspoon water, cold