Gluten-free Vegan Ratatouille
Ratatouille can be done in several ways. The easiest way is to simply chop all the ingredients, put them in a pot and simmer until tender. If you like your dishes to look beautiful, you can slice the...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food-e-land.com.
Cooking tools:
- Chef's knife
- Cutting board
- Measuring spoon
- Skillet
- Pot
- Stove
- Wooden spoon
- Slotted spoon
Ingredients
- 3 onions
- 6 (or more) garlic cloves
- 3 courgettes (zucchini)
- 2 eggplants (depends on size )
- 3 red peppers
- 3 yellow or orange peppers
- 5-6 large tomatoes
- herbs: basil, parsley, rosemary, marjoram, thyme, oregano (or 2 tbsp mixed herbs)
- oil
- salt
- pepper
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