Cheesy Seafood Quesadilla | SEAFOOD QUESADILLA
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Ingredients
- Queso Asadero
- 4 flour tortillas, each 8 in in diameter
- Olive oil
- 1 ½ cups Asadero (shredded)
- 1 green onion, includ-ing tender green tops, thinly sliced
- ½ cup diced cooked shrimp or flaked fresh-cooked crab meat
- ¼ cup thinly sliced green, red or yellow bell pepper
- 1 small fresh jalapeno chili pepper, seeded and minced
- 1 small tomato, diced
- Guacamole, sour cream and fresh cilantro sprigs for garnish
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