Seafood Quesadillas - AFP

Ingredients

• 1/4 cup (2 oz) Muy Fresco ® Nacho Cheese Sauce
• 4 Grilled shrimp (peeled and deveined), chopped (21/25 count)
• 1/4 cup Shredded Mexican cheese blend
• 1/4 cup Frozen cooked lobster meat, thawed and chopped
• 2 Tbsp Canned crab meat, drained well
• 1 Tbsp Cilantro, finely chopped
• 1/4 tsp Chili powder
• 1/4 tsp Ground cumin
• 2 Large (10-inch) flour tortillas
• 2 tsp Vegetable oil
• 1/4 cup Sour cream