Yakisoba - Japanese Stir-Fried Noodles, Morgane's recipe

Yakisoba - Japanese Stir-Fried Noodles, Morgane's recipe

www.cookingwithmorgane.com

Experience the taste of Japan with Morgane's Yakisoba recipe, a blend of noodles, meat, cuttlefish, and an amazing sauce!

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Ingredients

  • 400g fresh noodles or 300g dehydrated noodles
  • 200g pork belly
  • 200g squid
  • 200g green cabbage
  • 1 carrot
  • 100g mushrooms
  • 1 spring onion
  • 1 onion
  • 1 pinch salt
  • Ground pepper
  • 1 tbsp grated ginger
  • 1 tbsp sesame oil
  • 1 tbsp of vegetable oil
  • Pickled ginger
  • Nori seaweed flakes,
  • or 1 sheet of nori seaweed
  • Shichimi powder

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