Low Carb Salmon with Crispy Walnut Crust
Create a spectacle of flavors with this super fresh one-pot meal. Juicy salmon topped with a crispy herb blanket, walnuts and parmesan cheese, and served with veggies. A perfect low carb dish!
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Cooking tools:
- Instant-read thermometer
- Oven
- Baking sheet
- Baking dish
- Mixing bowl
- Chef's knife
- Cutting board
- Spoon
- Refrigerator
Ingredients
- 1/2 lb fresh green beans
- 1/2 lb cherry tomatoes
- 1/2 lb mushrooms
- 7 oz. pearl onions
- 1/4 cup olive oil
- 1 1/3 lbs salmon, boneless fillets
- 1/2 cup shredded Parmesan cheese
- 1 1/2 oz. walnuts
- 1 tbsp ranch seasoning
- salt
- ground black pepper
- 1 1/3 cups sour cream
- 2 tbsp fresh dill
- 2 tbsp fresh chives
- 1 tsp garlic powder
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