Fluffy Gluten Free Banana Rice Waffles
Our Gluten Free Rice Waffles with Tapioca Flour, vanilla, cinnamon, salt and coconut sugar are easy-to-make.
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Cooking tools:
- Blender
- Waffle iron
- Saucepan
- Stove
- Measuring cup
- Measuring spoon
- Freezer
- Aluminum foil
- Plate
Ingredients
- 2 cups, cooked Carolina® White Rice
- 1 medium banana
- 1 tbsp coconut oil
- ¼ cup coconut sugar
- ½ tsp baking powder
- 1 tsp vanilla
- 2 eggs
- 1 tbsp tapioca flour or potato flour
- ½ cup almond milk
- dash of salt
- 1 tsp cinnamon (optional)
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