Mocha Hazelnut Affogato Recipe
Create an indulgent, Italian-inspired dessert coffee.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Cooking tools:
- Ice cream scoop
- Glass
- Spoon
Ingredients
- 4 1/2 cups vanilla ice cream, slightly softened
- 1/2 cup Pillsbury™ Creamy Supreme™ Milk Chocolate Frosting
- 1 teaspoon fine sea salt
- 1/4 cup chopped peanuts
- 2/3 cup Jif® Mocha Cappuccino Flavored Hazelnut Spread
- 4 cups hot brewed coffee
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