Gluten free pitta bread – Easy and gluten free
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at easyandglutenfree.com.
Ingredients
- For about 15 pitta breads
- 20 g psyllium husk powder
- 7 g dried yeast
- 10 g sugar
- 500 g gluten free bread flour mix (I use Schaer mix B – see products used
- 2 eggs
- 6 g salt
- 1 teaspoon vinegar (I use white balsamic vinegar)
- 40 g olive oil
- 400 ml water – used in two 200 ml goes
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