Vegan Zucchini Rollatini

Vegan Zucchini Rollatini

recipeshorizon.com

Delight in this vegan zucchini rollatini recipe, featuring tender zucchini filled with a savory, plant-based ricotta. Perfect for a healthy meal!

View Original

Share this recipe:

Ingredients

  • 4-5 zucchinis (sliced)
  • Olive oil (for drizzling)
  • 1 cup (240g) fresh vegan ricotta
  • 1 lb (500g) fresh spinach, chopped and cooked
  • Basil leaves (chopped, or to taste)
  • 1 tbsp Italian seasoning
  • Pinch of salt (to taste)
  • 1 cup (240ml) marinara sauce
  • Vegan mozzarella cheese

More Like This