Sweet Corn Soup Recipe - Los Angeles Times
But why is that? We all know corn doesn't need it. Fresh corn, all by itself, is so sweet and so creamy it needs very little--or nothing at all.We looked at salads and soups, even puddings and...
Ingredients
- 6 ears corn
- 8 cups water
- 1 cup minced onion
- 2 tablespoons butter
- 1 1/4 teaspoons salt, or to taste
- Freshly ground pepper
- Minced basil or cilantro leaves, for garnish
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