Corn Waffles Recipe - Los Angeles Times

Corn Waffles Recipe - Los Angeles Times

www.latimes.com

But why is that? We all know corn doesn't need it. Fresh corn, all by itself, is so sweet and so creamy it needs very little--or nothing at all.We looked at salads and soups, even puddings and...

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Ingredients

  • 1 1/2 cups corn kernels
  • 1/4 cup (1/2 stick) butter
  • 2 cups flour
  • 4 teaspoons baking powder
  • 3 tablespoons sugar
  • 1/2 teaspoon salt
  • 2 1/4 cups low-fat buttermilk
  • 2 egg whites
  • Nonstick cooking spray or oil, for waffle iron
  • Powdered sugar, for serving

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